Ethiopia Sidama – Aleta Wondo
This new coffee from the Sidama region of Ethiopia is the stuff dreams are made of. Yes, that sounds hyperbolic, but really, this coffee has me daydreaming of sitting in a Hobbit house on a Spring...
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View ArticleAfrica whoa!
If you’re a fan of African coffees – or not – this is the time to check out our new suite of fresh harvest African coffees. Some new ones and notes we have in store: Tanzania Peaberry – peach, butter,...
View ArticleFrom Specialty Coffee Retailer – Staff Training featuring Swing’s
Issue Date: SCR – January 2014, Posted On: 1/14/2014 Staff Training: Serving up Success By Melissa Niksic It doesn’t matter if your coffee shop has an amazing house blend, or the best latte in town....
View ArticleHousewerks
Walk into our cafes and you’ll notice two things about the furnishings: We like old stuff and fine craftsmanship. More importantly, though, we love to re-purpose and salvage useful things that others...
View ArticleTrickling Springs
We are sourcing some of the best coffees we can find from around the world. And knowing how much care goes into a single bean, we sought the same care for the ingredients that go into our drinks. We...
View ArticleFruitful Grounds
After sourcing, roasting and preparing the best coffees we can find, we recognize that used coffee grounds still have tremendous value, specifically as a great ingredient to any compost system. We’re...
View ArticleHome Grown Coffee Initiative
At Swing’s Coffee, we pursue a progressive model to purchase green coffee, one that gives more visibility in the supply chain, allows us to forge relationships with producers, affect social and...
View ArticleNew Swing’s location Now Hiring
Swing’s Coffee Roasters is opening a new location in Washington D.C. and looking for talented individuals to join our team! As a historic company in D.C. it’s fitting that Swing’s Coffee Roasters...
View ArticleWe’re hiring – Wholesale Manager/Training Coordinator
Swing’s Coffee Roasters is currently seeking to hire a full-time Wholesale Account Manager/ Retail Trainer to work out of our Alexandria, VA roasting facility. This individual will be working as part...
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View ArticleZimbabwe Salimba
This big bean from Salimba Estate in Zimbabwe was an accident. In 1955 in a small farming town only locally known for producing milk and tea, coffee seedlings were planted in a gamble that paid off....
View ArticleWe believe that decaf coffee should taste amazing
Decaffeinated coffee has a bad wrap. But understandably so. If one peers into the supply chain and consumer habits, it’s easy to see why: it is expensive to harvest coffee, put it through the wet...
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